The Board of Directors, Management and staff are very excited to announce the opening of the VGCC Grill this coming golf season and beyond.
Our menu will be designed with many fresh offerings, made in-house and inspired by the season. We will aspire to provide a friendly & relaxed atmosphere, operate with efficient functionality, and present a casual yet tasteful decor that provides a quality of professional service and product that reflects the overall concept of VGCC while contributing to the experience of the club’s members and guests.